seasonal Drinks

Seasonal drink made with chef-driven flavors, uniquely crafted in house

Mole Miel
Mole-infused honey syrup. Contains sesame and gluten!

Toasted Vanilla Latte

Toasted sugar, Madagascar vanilla bean. Featured this warm season. Shh.. secret menu item!

 
 

espresso + milk

Espresso

Coffee beans sourced from Little Waves’ based in Durham, NC.
Two Options: Medium Roast Blend or Single Origin Featured Espresso.


Cortado | 4oz

Espresso with an even split of steamed milk.


Flat White | 8oz

Espresso with silky steamed milk. Think little latte!

Americano | 8oz

Espresso over your choice of hot or iced filtered water.


Latte | 12oz

Espresso with silky steamed milk. Biggest, warm cup.


LOBA Cappuccino | 8oz

Espresso with a equal part foamy and silky steamed milk. Topped with cinnamon.

 

Served over ice

Kyoto Style Coldbrew | 12oz

This brew method takes 18-24hr. The slowest and the coldest drip gives you the most caffeine without the bite. Smooth.


Espresso Tonic | 12oz

A secret mixture of botanicals paired with espresso served over ice, topped with sparkling water. Effervescently refreshing, a year-round favorite.

Iced Latte | 16oz

Espresso with your choice of milk made iced

Agua de Jamaica | 16oz

Hibiscus tea, slightly sweetened with a Loba twist. Refreshing summer sipper

 

Herbal tisanas

All herbal tisanas are uncaffeinated and brewed hot!

Rooibos
South African redbush tea. Full-bodied with impressions of vanilla and honey

Saigon
An herbal blend highlighting Saigon cinnamon with notes of citrus and lemongrass

Osmanthus
Light and floral with a delicate undertone of apricot

Peppermint
Soothing and bright. Warming from the inside out